Makdous: A Capsule of Summer in a Syrian Jar
Makdous is Syria’s “summer in a jar”: stuffed baby eggplants in olive oil. Learn its origins, ritual, taste, benefits, and why to try it on Syria tours.
The Syrian Famous Dip That Everybody Falls In Love With
Ever heard of Syria’s smoky ‘Sugar Daddy’ dip? Discover its secret name, ancient story, and why everyone craves it. Read more.
Why You Need to Try Cherry Kebab in Aleppo
Discover the sweet and sour taste of Aleppo’s cherry kebab, a unique Syrian dish that blends cherries and meat in a way you’ve never tried before.